GTIN : 5000227001861
Baked Yorkshire Puddings
Weight/Volume :
Inner GTIN : 5000227001878
Packaging Type :
Our ingredients... <b>WHEAT </b>Flour, Whole <b>EGG</b>, <b>EGG </b>White, Water, Rapeseed Oil, Skimmed <b>MILK</b> Powder, Salt, Calcium Carbonate, Niacin, Iron, Thiamin.
Typical Values | Per 100g/ml |
---|---|
Energy |
1070 kJ 254 kcal |
Fat | 7.9 g |
- of which saturates | 0.8 g |
Carbohydrates | 40 g |
- of which sugars | 1.7 g |
Fibre | 1.2 g |
Protein | 5.2 g |
Salt | 0.49 g |
Contains Cereal | Yes |
Contains Gluten | - |
Contains Milk | Yes |
Contains Eggs | Yes |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Suitable for Vegetarians | Yes |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | |
Suitable for Coeliacs | |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |
Oven Bake
210°C, Fan 190°C, Gas Mark 7 4 mins
Pre-heat the oven.
Place on a baking tray in the middle of the oven.
Cook until golden
Airfry
Pre-heat to 200°C for 3 1/2mins.
3 mins.
Place product in the basket (max. 4 Yorkshire Puddings) and place in the air fryer.
Shake halfway through cooking,
Cook until golden, allow to stand for 1 minute.
Store in a freezer at -18°C or cooler.
United Kingdom ()