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Plant Based Salted Caramel flavoured ice cream alternative, oozing with a thick caramel ripple. Made without milk, suitable for a vegan diet.
GTIN : 5060012794842
Plant based salted caramel flavoured ice cream made with coconut oil, chickpea flour and caramel ripple
Weight/Volume :
Inner GTIN : 5060012794835
Packaging Type : Plastic Tub
Water, Sugar, Coconut Oil (9%), Toffee Caramel Flavoured Sauce (6%) [Sugar, Water, Glucose Syrup, Caramel Syrup, Starch, Natural Flavouring, Acidity Regulator (Trisodium Citrate), Acid (Citric Acid), Colour (Titanium Dioxide)], Glucose Syrup Powder, Chicory Root Powder, Chickpea Flour, Glycerine, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Locust Bean Gum, Guar Gum, Carrageenan), Natural Flavouring, Salt (1%), Colour (Plain Caramel).
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
822 kJ 195 kcal |
| Fat | 10.1 g |
| - of which saturates | 9 g |
| Carbohydrates | 24.8 g |
| - of which sugars | 23.4 g |
| Fibre | g |
| Protein | 0.5 g |
| Salt | 0.5 g |
| Contains Cereal | No |
| Contains Gluten | - |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | Yes |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | Yes |
| Approved for a Halal Diet | Yes |
| Approved for a Kosher Diet | No |
Keep Frozen. Eat from frozen.
Store below -18C. Do not refreeze once thawed
United Kingdom (UK)
