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This frozen chocolate fudge cake is ready to eat in under 5min! Simply heat it in the microwave for a few short moments and the chocolate sauce will gently begin to melt over its warm chocolate base. Chocoholics beware!
GTIN : 04008577661781
Moist chocolate sponge covered with a rich chocolate sauce delicious hot or cold.
Weight/Volume :
Inner GTIN : 4008577061796
Packaging Type : Not Provided
WHOLE EGG, WHEAT FLOUR, water, glucose syrup, sugar, SOUR CREAM (MILK), vegetable margarine (vegetable fat (palm), vegetable oil (rapeseed), water, emulsifier mono- and diglycerides of fatty acids), brown sugar, fat reduced cocoa* (6%), milk chocolate (3%) (sugar, cocoa butter*, WHOLE MILK POWDER, cocoa mass*, emulsifier SOYA LECITHINS), WHEAT STARCH, fructose, vegetable oil (rapeseed), emulsifier (mono- and diglycerides of fatty acids), raising agent (sodium carbonates, sodium citrates), invert sugar syrup. *Rainforest Alliance Certified. Rind out more at ra.org.
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
1489 kJ 356 kcal |
| Fat | 17 g |
| - of which saturates | 8.1 g |
| Carbohydrates | 45 g |
| - of which sugars | 27 g |
| Fibre | 2.5 g |
| Protein | 5.2 g |
| Salt | 0.48 g |
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | Yes |
| Contains Eggs | Yes |
| Contains Peanuts | No |
| Contains Nuts | May Contain |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | Yes |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | No |
| Suitable for Coeliacs | No |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Can be enjoyed hot or cold.
Remove product from all packaging.
Microwave (650W - Defrosting not required): 5 minutes
Place the cake on a suitable plate with a microwave cover. Chocolate melts while heating. Allow cake to cool for 1 minute.
Alternatively defrost at room temperature for 1.5 hours.
Keep frozen: -18°C. Do not re-freeze once thawed.
Germany ()
