GTIN : 05017400021011
Pieces of chicken breast in a spicy hot coating and frozen.
Weight/Volume :
Inner GTIN : 5017400108682
Packaging Type :
Chicken Breast (67%), Water, <b>Wheat</b> Flour, Modified Tapioca Starch, Salt, Starch (contains <b>Wheat</b>), Spices, Raising Agents (Sodium Carbonates, Diphosphates), Garlic Powder, Acidity Regulators (Citric Acid, Sodium Acetate), <b>Wheat</b> Gluten, Stabiliser (Triphosphates), Flavouring, Colour (Paprika Extract), Yeast Extract, Sugar, Yeast, Herb, Spice Extracts (Bell Pepper, Black Pepper), Vegetable Oil (Palm, <b>Soya</b>).
Typical Values | Per 100g/ml |
---|---|
Energy |
933 kJ 223 kcal |
Fat | 10 g |
- of which saturates | 5 g |
Carbohydrates | 16 g |
- of which sugars | 0.5 g |
Fibre | 1.6 g |
Protein | 16 g |
Salt | 1.2 g |
Contains Cereal | Yes |
Contains Gluten | - |
Contains Milk | No |
Contains Eggs | No |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | Yes |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Suitable for Vegetarians | |
Suitable for Vegans | |
Suitable for Sufferers of Lactose Intolerance | |
Suitable for Coeliacs | |
Approved for a Halal Diet | No |
Approved for a Kosher Diet | No |
For best results cook from frozen. The following instructions are guidelines only. If thawed, reduce cooking times accordingly. Always ensure the product is piping hot and cooked throughout before serving.
Oven Bake: Pre-heat oven to 220°C / Fan 200°C / Gas Mark 7. Remove the chicken from all packaging and place on a baking tray in the centre of the oven for 12 - 15 minutes.
Deep Fry: Pre-heat oil to 180°C. Remove the chicken from all packaging, gently lower into the hot oil and deep fry for 4 - 5 minutes. Drain and serve.
Air Fryer: Set temperature to 180°C. Remove the chicken from all packaging, place into the basket and cook for 8 - 10 minutes.
Keep frozen -18°C.
Thailand ()