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GTIN : 05017400020991
Chicken breast pieces coated in a crispy batter, fully cooked and frozen.
Weight/Volume :
Inner GTIN : 5017400108668
Packaging Type :
Chicken Breast (70%), Water, Flour (contains <b>Wheat</b>), Vegetable Oil (Palm, <b>Soya</b>), Maize Starch, Modified Tapioca Starch, <b>Wheat</b> Gluten, Salt, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Sugar, Dextrose, Acidity Regulators (Sodium Citrates), Yeast, Yeast Extract.
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
700 kJ 167 kcal |
| Fat | 6.8 g |
| - of which saturates | 2.9 g |
| Carbohydrates | 11 g |
| - of which sugars | 0.5 g |
| Fibre | 0.5 g |
| Protein | 16 g |
| Salt | 1.1 g |
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | Yes |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
For best results cook from frozen. The following instructions are guidelines only. If thawed, reduce cooking times accordingly. Always ensure that the food is piping hot and cooked throughout before serving.
Deep Fry: Pre-heat oil to 180°C. Remove the chicken from all packaging, gently lower into the hot oil and deep fry for 5 - 6 minutes. Drain and serve. Oven Bake: Pre-heat oven to 220°C / Fan 220°C / Gas Mark 7. Remove the chicken from all packaging and place on a baking tray in the centre of the oven for 15 - 20 minutes. Air Fry: Set temperature to 180°C. Spread evenly in a single layer and fry for 12 - 14 minutes.
Keep frozen -18°C.
Thailand ()
