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Burgess Hill - 07849 399163
Ashford - 07762 024658
- 01444 870111 | 01233 647355
- sales@consortfrozenfoods.co.uk
Turn passing footfall into paying customers with equipment that sells before a word is spoken. Our waffle bakers and Nutella dispensing machines don’t just serve desserts — they create theatre. The warm aroma of fresh waffles, the visual pull of indulgent toppings, and the endless combinations of fillings and flavours stop people in their tracks and spark instant cravings.
Designed for high-impact, high-margin selling, these solutions make it easy to elevate your offer, increase spend per visit and keep customers coming back for more.
Explore the range, place your order, and partner with your Ice Cream & Frozen Food Specialists.
The Bubble Waffle, also known as Hong Kong Egg Waffle, was originally conceived in Hong Kong and is now a craze that is taking the world by storm. The filling options are endless, choose from strawberries, raspberries, cream, chocolate sauce, Nutella, banana, salted caramel sauce, ice cream and gelato to name but a few fabulous combinations.
The New & Improved Belgian Rotational Waffle Making system, with greater reliability and longer lasting, is a tried and tested method of baking great Waffles every time. With it’s adjustable Timer & Thermostat with Audible Alarm, which tells you when your Waffle is baked, it is easy to use and requires no training.
Introducing the Manual Heated Nutella Dispenser, an essential tool for any hotel, professional kitchen or dessert parlour. Specifically designed to accommodate 1kg Nutella Cartridges, this manual dispenser ensures your Nutella is always at the perfect temperature and consistency for various applications. Whether you’re topping pastries, filling croissants, or spreading Nutella on other desserts, this dispenser guarantees a cost-effective, smooth and efficient process.
