GTIN : 5019503018127
Meat free savoury flavour sausage, made with mycoprotein, with a herb seasoning
Weight/Volume :
Inner GTIN : 5019503018110
Packaging Type : Plastic Bag
Mycoprotein (41%), Rehydrated Free Range EGG White, Vegetable Oils (Rapeseed, Palm), Rusk [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Yeast, Salt], Onion, Natural Flavouring, Casing (Calcium Alginate), Textured WHEAT Protein (WHEAT Flour, Stabiliser: Sodium Alginate), Firming Agents: Calcium Chloride, Calcium Acetate. Seasoning [Herbs (Sage, Parsley), Rapeseed Oil], Pea Fibre, Roasted BARLEY Malt Extract, Natural Caramelised Sugar.
Typical Values | Per 100g/ml |
---|---|
Energy |
827 kJ 198 kcal |
Fat | 11 g |
- of which saturates | 1.5 g |
Carbohydrates | 11 g |
- of which sugars | 1.5 g |
Fibre | 5.5 g |
Protein | 11 g |
Salt | 1.2 g |
Contains Cereal | Yes |
Contains Gluten | - |
Contains Milk | No |
Contains Eggs | Yes |
Contains Peanuts | No |
Contains Nuts | No |
Contains Crustaceans | No |
Contains Mustard | No |
Contains Fish | No |
Contains Lupin | No |
Contains Sesame | No |
Contains Celery | No |
Contains Soya | No |
Contains Molluscs | No |
Contains Sulphur Dioxide | No |
Suitable for Vegetarians | Yes |
Suitable for Vegans | No |
Suitable for Sufferers of Lactose Intolerance | |
Suitable for Coeliacs | |
Approved for a Halal Diet | Yes |
Approved for a Kosher Diet | No |
Cook from frozen. Remove all packaging. For best results HOB cook.
HOB 14 MIN
Preheat 1tbsp of oil. Fry over a medium heat, turning frequently.
OVEN 18 MIN
Pre-heat oven to 200°C/ Fan 180°C/ Gas 6. Brush with a little oil. Place on a baking tray. Cook on the middle shelf.
All appliances vary, these are guidelines only. Check product is piping hot before serving.
Keep frozen below -18°C
Do not refreeze once thawed.
United Kingdom (UK)