Magnum Double Caramel Ice Cream Stick

Magnum Double Caramel Ice Cream Stick 85ml

GTIN : 8711327581234

Magnum Double Caramel Ice Cream Stick – the perfect double treat of cracking Magnum chocolate and velvety ice cream with a gooey salted caramel sauce Layers of pleasure, combining smooth vanilla ice cream dipped in a chocolatey coating, salted caramel sauce, and a milk chocolate outer shell Pure pleasure seekers will love this gluten-free ice cream stick made with the perfect balance of chocolate and ice cream – the essential Magnum experience The chocolate used in this ice cream stick is made with sustainable cocoa beans certified by the Rainforest Alliance This gluten-free frozen dessert features velvety smooth ice cream flavoured with authentic Madagascan vanilla This Magnum Double Caramel ice cream stick is to be stored at -18°C

Weight/Volume :

Inner GTIN : 8711327581227

Packaging Type :

Ingredients

Reconstituted skimmed <b>MILK</b>, sugar, coconut fat, glucose-fructose syrup, water, cocoa mass¹, glucose syrup, butter fat (<b>MILK</b>), cocoa butter¹, whole <b>MILK </b> powder, whey solids (<b>MILK</b>), skimmed <b>MILK </b>powder, fat-reduced cocoa powder¹, emulsifiers (E471, E476, E442), caramelised sugar syrup, stabilisers (carrageenan, guar gum, locust bean gum, tara gum), salt, exhausted vanilla bean pieces, natural vanilla flavouring¹ (with <b>MILK</b>), flavourings, colour (carotenes).

Nutrition

Allergens

Dietary Information

Handling & Preparation

Directions for Use

Frozen

Storage Instructions

Frozen

Country of Origin

Poland ()