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41216 PM 2.75 Kershaws Roast Turkey Dinner CASE

Consort Code: 41216

PM 2.75 Kershaws Roast Turkey Dinner CASE

Trade List Price:

£25.99

PM 2.75 Kershaws Roast Turkey Dinner CASE

PM 2.75 Kershaws Roast Turkey Dinner CASE

Available from Consort Frozen Foods today

Traditional roast turkey dinner, tender slices of turkey served with crispy and fluffy roast potatoes, carrots, peas and traditional stuffing in rich, thick gravy

Microwave from frozen in under 13 minutes

Great value hearty homestyle meal, lovingly made with quality ingredients

Traditional and convenient dinner in the comfort of your own home with no fuss

Kershaws Homestyle Turkey Dinner with Roast Potatoes, Carrots, Peas & Stuffing PMP £2.75 400g x 12

GTIN : 05010485231139

Turkey dinner with roast potatoes, carrots, peas and stuffing cooked, sliced turkey formed from cuts of turkey breast, with added water, complemented with gravy, roast potatoes, carrots, peas and stuffing.

Weight/Volume :

Inner GTIN : 5010485231122

Packaging Type :

Ingredients

Gravy (43%): Water, Modified Waxy Maize Starch, <b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dextrose, Salt, Spice Extracts, Colour: E150c, Flavour Enhancer: E621, Flavouring, Onion Powder, Flavouring and Smoke Flavouring, Rapeseed Oil, Stabiliser: Xanthan Gum, Herb Extracts, Rosemary, Mint Roast Potatoes (21%): Potatoes, Vegetable Oil* (*For the type of Vegetable Oil used, please see our attention section below) Carrots (12%) Stuffing (10%): Water, Rusk (<b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503), Breadcrumbs (<b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Dehydrated Onion, Salt, Vegetable Suet (Vegetable Oil (Palm Oil, Sunflower Oil), <b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sage, Spice Extract Turkey (8%): Formed Turkey Breast (70%), Water, Salt, Glucose Syrup, Dextrose, Pea Starch, Tapioca Starch, Stabilisers: E451, E450, Potato Fibre Peas (6%)

Nutrition

Typical Values Per 100g/ml
Energy 272 kJ
64 kcal
Fat 1 g
- of which saturates 0.2 g
Carbohydrates 10.1 g
- of which sugars 1.4 g
Fibre 1.7 g
Protein 2.9 g
Salt 0.8 g

Allergens

Contains Cereal Yes
Contains Gluten -
Contains Milk May Contain
Contains Eggs May Contain
Contains Peanuts May Contain
Contains Nuts May Contain
Contains Crustaceans No
Contains Mustard May Contain
Contains Fish May Contain
Contains Lupin No
Contains Sesame No
Contains Celery May Contain
Contains Soya May Contain
Contains Molluscs May Contain
Contains Sulphur Dioxide May Contain

Dietary Information

Suitable for Vegetarians No
Suitable for Vegans No
Suitable for Sufferers of Lactose Intolerance
Suitable for Coeliacs
Approved for a Halal Diet No
Approved for a Kosher Diet No

Handling & Preparation

Directions for Use

Cooking Instructions - General

For best results oven cook from frozen
Ensure meal is placed on an appropriate baking tray or plate.
We recommend that you cook-from frozen only
These timings given are a guide only as variations between differing appliances may occur.
The container may soften slightly during cooking but will regain its strength on standing.
Care should be taken when removing the film as hot steam may escape from the container.
Ensure the food is piping hot throughout before serving.
Oven cook - From Frozen

- Pre-heat oven to 200°C / Fan 180°C/ Gas mark 6.
- Remove the meal from the carton.
- Carefully cut away and remove the film from the Roast Potato compartment.
- Pierce the film in the other compartments.
- Place the meal on a baking tray on the middle shelf of the pre-heated oven for 25 minutes.
- After 25 minutes, carefully remove the meal from the oven, peel back the film and stir the peas and carrots.
- Re-cover with the film and return the meal to the oven and continue to cook for a further 10 minutes.
- Remove the film and leave the meal to stand for one minute before serving.
- To cook in a combination oven, adjust the cooking time by referring to manufacturer's instructions.
Microwave - From Frozen

- Remove the meal from the carton.
- Carefully cut away and remove the film from the roast potato compartment.
- Pierce the film in the other compartments.
- Place on a plate in the microwave and heat as per instructions below.
Microwave Rating
Cook on full power for IEC705 700W 8 mins, IEC705 800W 7 mins
Peel the film back, stir the gravy, re-cover with the film and cook for a further IEC705 700W 5 mins, IEC705 800W 5 mins
Remove the film and leave the meal to stand for one minute before serving.

Storage Instructions

Keep Frozen. Store in a freezer at -18ºc or colder.

Country of Origin

United Kingdom ()

Related Terms: Frozen Foods, Kershaw, Kershaws Roast Turkey Dinner, Take Home

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