GTIN : 05010485231436
Sausages in a rich onion gravy with creamy mashed potatoes, potato flakes, carrots and peas.
Weight/Volume :
Inner GTIN : 5010485231429
Packaging Type :
Onion Gravy (32%): Water, Sliced Onions, Modified Waxy Maize Starch, <b>Wheat</b> Flour (<b>Wheat</b> Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dextrose, Salt, Spice Extracts, Colour: E150c, Flavour Enhancer: E621, Flavouring, Onion Powder, Flavouring and Smoke Flavouring, Rapeseed Oil, Stabiliser: Xanthan Gum, Herb Extracts, Rosemary, Mint Mashed Potato (29%): Mashed Potatoes, Water, Potato Flakes, Cream (<b>Milk</b>), <b>Milk</b>, Butter (<b>Milk</b>), Salt, Pepper Sausages (22%): Chicken (37%), Chicken Skin, Water, Rusk (Fortified <b>Wheat</b> Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Seasoning (Fortified <b>Wheat</b> Flour, Salt, <b>Wheat</b> Protein, Dextrose, Flavour Enhancer: E621, Emulsifiers: E450, E451, Spice and Herb Extracts, White Pepper, Antioxidant: E301, Acidity Regulator: E331), Fortified <b>Wheat</b> Flour, Dextrose, Chicken Fat, Beef Collagen casing Carrots (11%) Peas (6%)
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
467 kJ 112 kcal |
| Fat | 5.2 g |
| - of which saturates | 2.1 g |
| Carbohydrates | 12.7 g |
| - of which sugars | 0.2 g |
| Fibre | 1.8 g |
| Protein | 2.6 g |
| Salt | 1.1 g |
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | Yes |
| Contains Eggs | May Contain |
| Contains Peanuts | May Contain |
| Contains Nuts | May Contain |
| Contains Crustaceans | No |
| Contains Mustard | May Contain |
| Contains Fish | May Contain |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | May Contain |
| Contains Soya | May Contain |
| Contains Molluscs | May Contain |
| Contains Sulphur Dioxide | May Contain |
| Suitable for Vegetarians | No |
| Suitable for Vegans | No |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
Cooking Instructions - General
For best results oven cook from frozen
Ensure meal is placed on an appropriate baking tray or plate.
We recommend that you cook from frozen only
These timings given are a guide only as variations between differing appliances may occur.
The container may soften slightly during cooking but will regain its strength on standing.
Care should be taken when removing the film as hot steam may escape from the container.
Ensure the food is piping hot throughout before serving.
Microwave - From Frozen
- Remove the meal from the carton.
- Pierce the film in all of the compartments.
- Place on a plate in the microwave and heat as per instructions below.
IEC705 700W, 7 mins, 6 mins
IEC705 800W, 6 mins, 6 mins
Cook on full power for peel the film back, turn over the sausages, re-cover with the film and cook for a further
Remove the film and leave the meal to stand for one minute before serving.
Oven cook - From Frozen
- Pre-heat oven to 200°C / Fan 180°C / Gas mark 6.
- Remove the meal from the carton.
- Pierce the film in all of the compartments.
- Place the meal on a baking tray on the middle shelf of the pre-heated oven for 35 minutes.
- Remove the film and leave the meal to stand for one minute before serving.
- To cook in a combination oven, adjust the cooking time by referring to manufacturer's instructions.
Keep Frozen. Store in a freezer at -18ºc or colder.
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