Analytical constituents:
Crude protein: 3.4%, Crude oils and fats: 0.9% Crude ash: 0.7%, Crude fibre: 0.1% Moisture: 85.3%, Calcium 0.13%
Composition:
Skimmed milk, fructooligosaccharides, lactase enzyme, yogurt cultures.
Flavouring:
Natural Cranberry flavouring: (5.5%).