GTIN : 05000227001328
Sage & Onion Stuffing Balls
Weight/Volume :
Inner GTIN : 5000227001311
Packaging Type :
Our ingredients... <b>WHEAT</b> Flour, Water, Onion, Palm Oil, Yeast, <b>WHEAT</b> Bran, Salt, <b>WHEAT</b> Fibre, Rapeseed Oil, Sage, Parsley, Raising Agent (Sodium Bicarbonate), Calcium Carbonate, Black Pepper, Iron, Niacin, Thiamin
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
1002 kJ 238 kcal |
| Fat | 5.7 g |
| - of which saturates | 2.2 g |
| Carbohydrates | 40 g |
| - of which sugars | 1.8 g |
| Fibre | 3.9 g |
| Protein | 4.7 g |
| Salt | 1.3 g |
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | No |
| Contains Eggs | No |
| Contains Peanuts | No |
| Contains Nuts | No |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | No |
| Contains Celery | No |
| Contains Soya | No |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
| Suitable for Vegetarians | Yes |
| Suitable for Vegans | Yes |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | |
| Approved for a Halal Diet | No |
| Approved for a Kosher Diet | No |
COOK FROM FROZEN.
180°C, Fan 160°C, Gas Mark 4 20 - 25 mins
Pre-heat the oven.
Place product on a baking tray in the middle of the oven.
Cook until lightly golden.
Foodservice Commercial Convection Oven:
180°C 18 mins
Pre-heat the oven.
Place Stuffing Balls evenly on a baking tray on the middle shelf of the oven.
Cook until lightly golden.
Microwave
Place 4 Stuffing Balls on a microwavable plate.
Microwave on FULL POWER for:
700W 800W 900W
2 mins 1 1/2 mins 1 1/2 mins
Leave to stand for 2 minutes before serving.
Airfry
Pre-heat to 200°C for 3 1/2 minutes
10 - 12 mins.
Air Fry from frozen.
Place product in the basket (max. 6 Stuffing Balls) and place in the pre-heated air fryer.
Shake halfway through cooking.
Cook until lightly golden, allow to stand for 1 minute.
Store in a freezer at -18°C or cooler.
United Kingdom (Manufactured in Hull, England)