- 01444 870111 | 01233 647355
- sales@consortfrozenfoods.co.uk
GTIN : 8000500413630
Bakery product with Nutella®, hazelnuts spread with cocoa - Raw, frozen and ready to bake.
Weight/Volume :
Inner GTIN : 8000500413654
Packaging Type :
Wheat flour 24%, vegetable margarine (palm oil, water, sunflower oil, salt, lemon juice concentrated), HAZELNUT spread with cocoa 17% (sugar, palm oil, HAZLNUTS 13%**, milk 8,7%**, fat-reduced cocoa 7,4%**, emulsifier: lecithins (SOYA), vanillin), soirdough 14% (water, WHEAT flour), water, sugar, baker's yeast, anhydrous MILK fat, WHEAT gluten, EGGS, salt, glucose syrup, EGG's yolk, flavouring, glazing agent: pectine; colouring: beta carotene. **On the whole product: hazelnuts 2.2%, skimmed milk powder 1.4%, fat-reduced cocoa powder 1.2%.
| Typical Values | Per 100g/ml |
|---|---|
| Energy |
1964 kJ 474 kcal |
| Fat | 28.6 g |
| - of which saturates | 15.5 g |
| Carbohydrates | 44.9 g |
| - of which sugars | 16.7 g |
| Fibre | g |
| Protein | 7.8 g |
| Salt | 0.78 g |
| Contains Cereal | Yes |
| Contains Gluten | - |
| Contains Milk | Yes |
| Contains Eggs | Yes |
| Contains Peanuts | May Contain |
| Contains Nuts | Yes |
| Contains Crustaceans | No |
| Contains Mustard | No |
| Contains Fish | No |
| Contains Lupin | No |
| Contains Sesame | May Contain |
| Contains Celery | No |
| Contains Soya | Yes |
| Contains Molluscs | No |
| Contains Sulphur Dioxide | No |
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Suitable for Sufferers of Lactose Intolerance | |
| Suitable for Coeliacs | |
| Approved for a Halal Diet | |
| Approved for a Kosher Diet |
To be consumed only after baking. Instructions for preperation:
In the oven:
1. Pre-heat the FAN OVEN to 170°C. Place the CROISSANTS STILL FROZEN on a baking tray lined with baking paper, leaving space between the croissants for leavening during baking.
2. Place the tray on the middle shelf of the oven.
3. Bake for 20-24 MINUTES depending on the desired golden-brown level.
In the air fryer:
For a faster preperation, you can cook your croissants in the air fryer for 16-18 minutes at 170°C, without preheating.
After cooking, LET THE CROISSANTS COOL DOWN before enjoying them. Once defrosted, the product cannot be frozen again.
Keep frozen at -18°C.
Italy ()
